THE LITTLE WINE BAR
Once upon a time there was a little wine bar in the heart of Chelsea: warm, surprising, friendly, welcoming.
Modest in size but with a surprising and constantly renewed selection of wines, offered by the ounce, by the glass and by the bottle; A menu that is both simple and gourmet that prioritizes local products and artisans; A boutique space to bring your experience home; A huge three-season terrace to relax with friends; A gourmet and musical program for all tastes; A little wine trailer that animates our Garden-Party evenings and that can come to your home...
Live music every Tuesday
Daily Discovery Tasting
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Soirée Foie Gras
Le samedi 22 novembre de 19h à 22h (ish)
Les portes ouvrent à 18h30 - Le repas est servi à 19h.
Par le chef Serge Rourre. Soirée décadente - variation sur deux thèmes.
Menu
Foie gras en duo, macaron et crème brûlée
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Escalope de foie gras poêlée, servie dans un velouté de champignons et céleri-rave
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Poitrine de canard et bonbon de foie gras aux pistaches, coing rôti et mousseline de potimarron
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Flan au rhum à la fève tonka, gel de mangue et passion
Billet $75 + taxes + frais de service.
Votre billet comprend:
Admission générale
Menu quatre services
https://www.petitbaravin.com/event-details-registration/foie-gras
Possibilité d’ajouter l’accord des vins pour un supplément (payable sur place).
Foie Gras Evening
Saturday November 22nd from 7pm to 10pm (ish)
Doors open at 6:30pm - Dinner served at 7pm
By chef Serge Rourre. Decadent evening - variation on two themes.
Menu
Foie gras en duo, macaron et crème brûlée
***
Escalope de foie gras poêlée, servie dans un velouté de champignons et céleri-rave
***
Poitrine de canard et bonbon de foie gras aux pistaches, coing rôti et mousseline de potimarron
***
Flan au rhum à la fève tonka, gel de mangue et passion
Ticket $75 + taxes + service fees.
Your ticket includes:
General Admission
Complete four-course meal
https://www.petitbaravin.com/event-details-registration/foie-gras
Wine pairing will be available at an extra cost (you wil be charged on-site).](https://scontent.cdninstagram.com/v/t51.82787-15/572138701_18069703418585436_3906811044943480401_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=110&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=F7tZjOx5xdsQ7kNvwESP594&_nc_oc=Adk8vU1esBKJKIQqSBnLdHeL8q6FUMZMZqTgDJIOchQ8RTsFuQc2ZkArjOr_rE8n970&_nc_zt=23&_nc_ht=scontent.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=fTsmTUZgmyAYcKoXPrWPdg&oh=00_AfpCeRxO0J60zuiyRXFFoM9Zv24qRDyQfPqYui0_OzqwVw&oe=697715B3)
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https://www.petitbaravin.com/evenements
Sous la direction de Chef Serge Rourre, découvrez des spécialités de différentes régions de cette destination gourmande : Nice, Avignon & Vaucluse, Les Alpilles, le Luberon, et plus!
En vedette: Fougasse, Pissaladière, Soupe, Crespeou, Brandade, Brochettes d’agneau, Petits farcis provençaux, Ratatouille, Panna cotta…
Sélection de rosés et autres vins provençaux et français
Votre billet inclus votre nourriture (3 stations), une (1) consommation et de la musique live.
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A Culinary Trip to Provence, here in Chelsea, under the direction of Chef Serge Rourre. Discover specialties from Nice, Avignon & Vaucluse, Les Alpilles, le Luberon, and more!
Featuring: Fougasse, Pissaladière, Soupe, Crespeou, Brandade, Brochettes d’agneau, Petits farcis provençaux, Ratatouille, Panna cotta…
Wine selection includes rosés and other wines from Provence and France
Your ticket includes your food (3 food stations), one (1) drink…and live music.](https://scontent.cdninstagram.com/v/t51.29350-15/452327858_472958975692462_920083072797095509_n.heic?stp=dst-jpg_e35_tt6&_nc_cat=109&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=dLQiyKPkBPMQ7kNvwHPHtYh&_nc_oc=AdkG7ltEebzCdFKz16KafBviT2YrA1-mUKA3MPJ6xORbLfx5FCaggmmxxKtP-fRw3j0&_nc_zt=23&_nc_ht=scontent.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=fTsmTUZgmyAYcKoXPrWPdg&oh=00_AfoefAEJ6_ikbLOL4V1u2sD2uF2BoWGASdjlG1NHoSxkgg&oe=69771E8E)
![GARDEN-PARTY MECHOUI X ÉPICURE
L’idée de superbes pièces de porc et d’agneau rôties à la broche vous fait saliver? Vous pourrez également profiter de notre belle sélection de vins et bière.
Lamb and Pork cooked over a Wood Fire, what else can you ask for? Oh yes: Our great selection of wine and beers.
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Inclus dans le prix de votre billet:
https://www.petitbaravin.com/event-details-registration/garden-party-mechoui
65 + taxes
Votre premier verre
Le Méchoui - cochonnet ou agneau
Accompagnements, et sauces
Fruits ou dessert assortis
Musique live
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Your ticket includes:
65 + tax
Your First Drink
Spit roast (Pork or Lamb),
A choice of a Side Dish and sauces
Fruits or Dessert
Live Music
https://www.petitbaravin.com/event-details-registration/garden-party-mechoui](https://scontent.cdninstagram.com/v/t51.29350-15/448416840_431226766465425_8701912467919044772_n.jpg?stp=dst-jpg_e35_tt6&_nc_cat=106&ccb=7-5&_nc_sid=18de74&efg=eyJlZmdfdGFnIjoiRkVFRC5iZXN0X2ltYWdlX3VybGdlbi5DMyJ9&_nc_ohc=Bd1mintAf3UQ7kNvwEsNjD1&_nc_oc=Adl8feHyPDKKgBlBt3wrGPpyIOUUZAN2dodjPDJIMk5cMdTtDuPr80L1NqD3VEu3H98&_nc_zt=23&_nc_ht=scontent.cdninstagram.com&edm=ANo9K5cEAAAA&_nc_gid=fTsmTUZgmyAYcKoXPrWPdg&oh=00_Afr4UgwN4FKaeWCGj2zYkQfndhzYOQgML9itk5sJgfAlLA&oe=697717B3)
OUR WINES
A surprising and ever-changing wine list that will certainly delight you. Around twenty wines are available at all times, by the ounce or by the glass, from the four corners of the world - with a very special place for Quebecois and Canadian products - and a nice selection of bottles to take home.
Don't miss our famous discovery tastings which will take you on a journey in the comfort of the little wine bar... And sometimes get you out of your comfort zone!
OUR BEERS & SPIRITS
A selection of a dozen local (and Quebecois) microbrewery beers are available at all times.
#5eBaron
We also have a fine selection of spirits as well as signature cocktails and mocktails that will satisfy you.
Le petit bar à vin is a showcase of the excellence of our local products and artisans. Both simple and gourmet, our seasonal menu will please you and pair well with our selection of wines.
OUR MENU
OUR POPULAR BOARDS
Our popular charcuterie boards, featuring local products & artisans, have made the reputation of le petit bar à vin since its very beginnings: Charcuteries, smoked fish, local cheeses, baguettes, antipasto...
OUR SEASONAL DISHES
Le petit bar à vin offers a selection of tasty dishes that change with the seasons - and the Chefs' mood ;)
OUR DECADENT DESSERTS
Our desserts come from one of the best gourmet addresses in Quebec, #MaisonOddo. And yes, we can make an almost perfect pairing with our deserts. A fabulous sorbet - with a special twist - is also offered thanks to #LaCigale.
YOUR PRIVATE EVENTS
Whether it's for a get together with friends, a business meeting, a special anniversary, a wedding or a large-scale celebration, we have options for you:
Inside the small bar, on our magnificent terrace, or in our large backyard.
DON'T MISS ANYTHING!
CONTACT US
Reservations
We accept reservations through our reservation page or by email for groups of more than six (6) guests.
Sorry, no telephone.
Address
168 chemin Old Chelsea, Chelsea, Quebec, J9B 1J3
Business Hours
Sunday:
Monday:
Tuesday:
Wednesday:
Thursday:
Friday:
Saturday:
Closed
Closed
5 - 10 p.m. (ish)
5 - 10 p.m. (ish)
5 - 10 p.m. (ish)
5 - 10 p.m. (ish)
5 - 10 p.m. (ish)